Nasi Minyak Platter - Ayam Masak Merah
Sale price
$175.40
Regular price $185.40
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Fragrant, Festive, Wedding-Worthy
Gently cooked in ghee, this fragrant Nasi Minyak is rich, celebratory and made for special occasions. Paired with Ayam Masak Merah and vibrant sides, it’s a generous centrepiece that will have everyone going back for seconds.
Sale price
$175.40
Regular price $185.40
The delicious details
Order TODAY, get it Sunday!
Order Preparation Time All orders take at least 3 days to prepare. The earliest available date for pickup or delivery is indicated above.
Delivery & Pickup Schedule We provide delivery and pick up 7 days a week. Deliveries are available between 9:00 am and 7:00 pm, and pickups are available between 9:00 am and 9:00 pm.
Nasi minyak with mains, sides and dessert
This platter includes:
▶︎ Nasi Minyak
▶︎ Ayam Masak Merah
▶︎ Pineapple Salsa
▶︎ Cracker Papadum
▶︎ Eggplant Sambal Belado
▶︎ Petite Toffee Apple Crumble with Toffee Sauce
Optional add on : 5 Chicken Satay +$17.90
Best enjoyed within two hours of delivery
To keep this product fresh and delicious up to its “best before” date, please store it properly. Here are a few tips.
❤︎ Best consumed within two hours of delivery.
Allergens: Allium, Dairy, Eggs, Gluten, Soy, Tree Nuts, Peanuts, Fish
While we work hard to accommodate various dietary preferences, our kitchens are not allergen-free. We handle ingredients like gluten, nuts and other common allergens, so there is a chance of cross-contact.
If you’re avoiding certain allergens, please double-check your selections to ensure they meet your dietary needs. If you are dealing with a severe allergy, we recommend exercising caution and, when in doubt, feel free to reach out to us for more details. Your well-being is our priority!
Similar choices
Nasi Minyak Platter - Ayam Masak Merah
Ask anyone who grew up going to Malay weddings what belongs next to nasi minyak, and you will hear ayam masak merah before you finish the question. Red, glossy, a little sweet, a little spicy. To me the two are a pair, like kaya and toast.
So this platter keeps the pair together. Fragrant ghee rice, ayam masak merah to spoon over the top, and sides to make each mouthful different from the last: fresh pineapple salsa, crispy papadum and eggplant sambal belado.
A petite Toffee Apple Crumble with toffee sauce waits at the end. And if you want the full kenduri feeling at home, add the chicken satay. You bring the guests. We bring the celebration food.
