At All Things Delicious, halal baking isn’t a box we tick. It’s a responsibility we take seriously. Our cookies are halal-certified by MUIS and baked in our ISO-certified kitchen, so every batch meets strict international standards for ingredient sourcing, food safety, and handling. It’s how we ensure consistency, integrity, and peace of mind in every cookie that leaves our kitchen.

We bake in small batches using premium ingredients that are carefully selected for both quality and halal compliance. This means halal-certified butter and dairy, traceable chocolate and cocoa, and flavourings that meet halal requirements — never shortcuts, never assumptions. Each ingredient is chosen not just for how it tastes, but for how it aligns with halal standards, ensuring there’s no compromise from start to finish.

Freshness matters to us. Our cookies are baked regularly, not mass-produced, so you get the texture and flavour we care about — buttery, balanced, and deeply satisfying. To guarantee maximum freshness, every jar is machine-sealed for you to enjoy the moment it's opened. We operate in compliance with ISO-aligned health, safety, and quality assurance standards, ensuring our baking processes are structured, controlled, and consistently upheld.