Careers

All Things Delicious - made with great people!

Why join us?

😋 Positively good 

Making it with people of excellence with a really good taste for quality. We’ve always enjoyed the art and fun of making. But if we’re really honest, we do it for the love. The one that says, ‘umm this is so good’ - regardless of product or service.

🌟 Star package 

Ours is a culture where we take care of our own people. We are a young F&B company with an ambitious and entrepreneurial energy - eager to get the best out of ourselves every day. And for that, we offer a competitive growth package which promises a rewarding career. If you're excited about the idea of building a global brand that will go places, Contact us now!

🌞 Sunny vibes

A vibrant workplace is a home away from home where fun is a big part of All Things Delicious. We invite passionate food makers who love serving at all levels. Our commitment to creating good food with friendly and attentive service is what sets us apart. We are proud of our sunny culture, made by a great team!

Yes, we are hiring!

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Junior Sous Chef

Full-time only

Open for Singaporeans, PR and Malaysian only.

We're looking for a Junior Sous Chef for a busy cafe, who is ready to step up from a CDP position and LEAD a small but dynamic and diverse team. You are passionate about ingredients and enjoy serving delicious, seasonal CAFE foods of exceptional standards. Experience in a busy cafe or restaurant is a must - you are used to working in a fast-paced & physically demanding environment . Experience in catering is advantageous. This position is open to Singaporeans, PRs and Malaysians are welcome.

Key Attributes:

• Communication in English is essential
• A natural team player with good communication skills
• Maintains high standards and is quality driven
• Able to work independently and under pressure

Responsibilities:

• To assist the Executive Chef
• Menu development according to company's vision
• Training auxiliary kitchen team - to ensure that recipes are executed according to SOP and quality is maintained to the standards
• Help maintain order and discipline in the kitchen• Establish the working schedule and organise work in the kitchen so that everything works like a "well-oiled machinery"
• Mise en place
• Preparing orders to provide a great food experience to our guests
• Making sure to maintain high standards of quality control, hygiene, and health and safety
• Checking stock levels and ordering supplies

Working Hours:

• 5.5 Days including weekends

Salary:

• Subject to experience

Fill in the Career Application Form below (scroll down) and suitable candidates will be contacted for a CV and an interview.

Updated on 30 January 2020

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Kitchen Apprentice -
Pastry Kitchen and Hot Kitchen

Part-time

 Limited to two (2) positions with a minimum of 6 months commitment needed - we're looking for energetic individuals to fill the role of apprentice, either in the savoury or sweet sections. This position is open to Singaporeans and PR.

Key Attributes:

• Communication in English is essential
• A natural team player with good communication skills
• Maintains high standards and is quality driven
• Passion for learning and willingness to take initiative

Responsibilities:

• To assist the Chefs
• Maintain a meticulously clean station and kitchen overall
• Mise en place
• Making sure to maintain high standards of quality control, hygiene, and health and safety
• Checking stock levels and ordering supplies
• Helping in any area of the bakery when circumstances dictate

Working Hours:

• 5.5 Days including weekends

Salary:

• $600 + CPF

Fill in the Career Application Form below (scroll down) and suitable candidates will be contacted for a CV and an interview.

Updated on 16 October 2019

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Barista & Cafe All-rounder

Full-time & Part-time positions available

We're looking for a baristas and cafe all-rounders with or without experience. Training will be provided. You are responsible in creating a great coffee and beverage experience for our guests.As an ambassador of the brand, you provide warm, energetic, confident and competent service to our guests. This position is open to Singaporeans and PR.

Key Attributes:

• Remarkable guest relation skills
• Well-organised and a natural team player, communicating effectively with colleagues
• Well-spoken with excellent telephone skills and impeccable English
• Maintains high standards and is quality driven
• Able to work under pressure and multi-task

Responsibilities:

• Daily calibration of machinery according to company's standards
• Experience in texturing and pouring milk to create consistent quality coffees
• Maintain, clean and take proper care of machinery
• Create and suggest an exciting beverage menu and beverage presentation that appeals to customers
• Besides manning the coffee machine, barista has to be versatile and man the till, take orders and serve food
• Train junior staff
• Complying with the bakery's service ethos and able to create a positive & welcoming impression for the bakery cafe
• Responding to guests’ feedback with empathy
• Advising guests on menu choice, demonstrating impeccable product knowledge
• Maintaining high standards of quality control, hygiene, and health and safety
• Checking stock levels
• Helping in any area of the bakery when circumstances dictate

Working Hours:

• 5.5 Days including weekends

Salary:

• Subject to experience

Fill in the Career Application Form below (scroll down) and suitable candidates will be contacted for a CV and an interview.

Updated on 16 October 2019