Only dark, sweet cherries are selected for an incredible, almost Black Forest cake feel to this brownie. This brownie is one of our originals that were created in 2014 and we cannot imagine being without this one!
Photos are for illustration purpose only. The design is subject to change
We have been serving this Dark Cherry Brownie since we opened our first brick-and-mortar store in Crawford Lane back in 2014. I have always loved Black Forest cake because of the combination of cherries and chocolate but I don't necessarily fancy so much the cream and sometimes mousse that come with the cake. I also prefer cake with more crumb and with a bite to it, not so much featherlight, chiffon cakes. So I made a brownie version instead and it turned out to be a such a keeper. Brownie + cherry FTW!
All Things Delicious serves halal-certified classic cakes, cult-status scones, pastries and food at their restaurant and bakery at 34 Arab Street. We make hand-crafted classic cakes such as butter cakes, pound cakes, sponge cakes, brownies and loaf cakes with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and cage-free eggs. #welovewedoweeat
EGG, MILK, SOY and WHEAT This cake is made in a facility that handles dairy, peanuts, sesame, shellfish, soy and tree nuts.
The Cherry Brownie is best served at room temperature. This brownie keeps fresh for up to 2 days in the fridge. Always store brownie in air-tight containers or well cling-wrapped to protect from drying out.