Singapore Chilli crab dip with Mantou
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$38.50
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Singapore’s favourite crab dish, reimagined
Packed with wild-caught crab meat and a spicy house-made sauce, this Chilli Crab Dip is our bold take on the iconic dish. Served with golden fried mantou, it’s the perfect appetiser to scoop, dip and savour till the very last bite!
🇸🇬 Now with FREE set of 12 Golden Sesame Balls, value $24.90 (for the first 60 orders only)
$38.50
The delicious details
Order TODAY, get it Monday!
Order Preparation Time All orders take at least 3 days to prepare. The earliest available date for pickup or delivery is indicated above.
Delivery & Pickup Schedule We provide delivery and pick up 7 days a week. Deliveries are available between 9:00 am and 7:00 pm, and pickups are available between 9:00 am and 9:00 pm.
8 pieces of mantou included
Best enjoyed within two hours of delivery
Allergens: Fish, Gluten, Shellfish, Soy, Allium
While we work hard to accommodate various dietary preferences, our kitchens are not allergen-free. We handle ingredients like gluten, nuts and other common allergens, so there is a chance of cross-contact.
If you’re avoiding certain allergens, please double-check your selections to ensure they meet your dietary needs. If you are dealing with a severe allergy, we recommend exercising caution and, when in doubt, feel free to reach out to us for more details. Your well-being is our priority!
Singapore Chilli crab dip with Mantou
No gloves or bibs necessary here. Just DIG IN! We make the sauce from scratch so we adjusted ours to make it spicier and a little less sweet than a popular chilli crab chain in Singapore.
Crab is hands-down, Singapore’s favourite seafood! Even our customers at the All Things Delicious restaurant at Arab Street, our menu items with crab are mainstays for many years! Such as the handmade crab cakes in our Nourishing Breakfast–a salad lover’s dream come true. Then there is also the Crab Linguine, made with a light seafood stock and chilli padi for a deliciously saucy meal! And the mantous! Golden, delicious and perfect for soaking up the sauce!
Wild-caught crab meat is naturally sweet and full of the flavour of the ocean! This is truly a favourite amongst Singaporeans. I hope you’ll enjoy this till the last drop!
