Black Velvet Cake
Pairs well with
About Black Velvet Cake
Like its name suggests, the Black Velvet Cake has a soft and moist, velvety crumb. It has a light chocolate flavour, perfect for those who are not so keen on chocolate in the first place.
Made with naturally black cocoa powder, the black colour of this cake contrasts boldly against the cream cheese frosting - a sight to behold! We’ve always loved the monotone look and this is by far one of the prettiest cakes in All Things Delicious. Crowned with a combination of dark berries, this cakes will definitely be a hit wherever you are bringing it to!
Allergens
EGG, MILK, SOY and WHEAT
This cake is made in a facility that also handles dairy, peanuts, sesame, shellfish, soy and other tree nuts.
Best Served
Keep the Black Velvet Cake chilled. The cake is best served chilled. This cake keeps fresh for up to 2 days in the fridge. Store leftover cake in air-tight containers for up to two days in the fridge.
All Things Delicious serves halal-certified cookies, including eggless cookies and vegetarian cookies, cult-status scones, birthday cakes, classic cakes and wholesome food at their restaurant and bakery at 34 Arab Street.
We make hand-crafted cookies and bake them fresh to order with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and cage-free eggs.
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This sizing guide page is exactly what you need if you’re looking at having a celebration cake, tea-time treats, dinner for an event, gathering, wedding and many more! While the cake flavour and design are important components of a cake, one of the most important aspects of a cake is its size. The chart below is based on baking and serving recommendations from All Things Delicious, all sizes and suggestions are approximate, results may vary.
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