This sizing guide page is exactly what you need if you’re looking at having a celebration cake, tea-time treats, dinner for an event, gathering, wedding and many more! While the cake flavour and design are important components of a cake, one of the most important aspects of a cake is its size. The chart below is based on baking and serving recommendations from All Things Delicious, all sizes and suggestions are approximate, results may vary.
About Vanilla with a Kiss of Lemon Bundt
This cake is the same cake as the Lemon Loaf but in a bundt form because who doesn't like bundt cakes?! We have a thing for a good, mouthful, solid, old-fashioned pound cake and this cake hits the spot! Made with freshly grated lemon zest! Yes, it takes longer to peel and grate the zest, but we do it anyway! The lemon flavour is super fresh and natural! You will not find any artificial lemon flavours here! You can feel the lemony summer breeze from your first bite of our Lemon Loaf and all the way till the last crumb!
All Things Delicious serves halal-certified classic cakes, cult-status scones, pastries and food at their restaurant and bakery at 34 Arab Street. We make hand-crafted classic cakes such as butter cakes, pound cakes, sponge cakes, brownies and loaf cakes with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and cage-free eggs. #welovewedoweeat
EGG, MILK and WHEAT
This cake is made in a facility that handles dairy, peanuts, sesame, shellfish, soy and tree nuts.
The Vanilla with a Kiss of Lemon Bundt is best served at room temperature. This cake keeps fresh for up to 2 days in the fridge. Always store the cake in air-tight containers or well cling-wrapped to protect from drying out.