Good To Know - About Flourless Cherry Almond Gateau

About Flourless Cherry Almond Gateau

A flourless cake that is straight from the French countryside! A fragrant cake is full of ground almonds which makes it incredibly moist! Not bad at all for a gluten-free cake! During cherry season, we make this along with a few other cherry season specials and we enjoy every minute of the season! Topped with our luscious vanilla buttercream and cherries on top! Looks like you can have your cake and eat it too!

All Things Delicious serves halal-certified classic cakes, cult-status scones, pastries and food at their restaurant and bakery at 34 Arab Street. We make hand-crafted classic cakes such as butter cakes, pound cakes, sponge cakes, brownies and loaf cakes with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and cage-free eggs. #welovewedoweeat


This cake is made in a facility that handles dairy, peanuts, sesame, shellfish, soy and tree nuts.

Best Served

The Flourless Cherry Almond Gateau is best served at room temperature. This cake keeps fresh for up to 2 days in the fridge. Always store cake in air-tight containers or well cling-wrapped to protect from drying out.