Good To Know - About Pistachio Cardamom Bundt Cake

About Pistachio Cardamom Bundt Cake

You will fall in love with All Things Delicious Pistachio Cardamom Bundt Cake! We’ve always loved pistachios and this cake has copious amounts of crushed pistachios giving it a lovely mossy green tint. You will also love the sweet aroma from the green cardamom that we infuse into the cake, making this cake the perfect celebratory cake for Deepavali. Let this cake be the centrepiece on your table of delicious Diwali goodies.

All Things Delicious serves halal-certified classic cakes, cult-status scones, pastries and food at their restaurant and bakery at 34 Arab Street. We make hand-crafted classic cakes such as butter cakes, pound cakes, sponge cakes, brownies and loaf cakes with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and cage-free eggs. #welovewedoweeat

Allergens

ALMOND, EGG, MILK, PISTACHIO and WHEAT
This cake is made in a facility that also handles dairy, peanuts, sesame, shellfish, soy and other tree nuts.

Best Served

The Pistachio Cardamom Cake is best served at room temperature. This cake keeps fresh for up to 2 days in the fridge. Always store cake in air-tight containers or well cling-wrapped to protect from drying out.