Good To Know - About Lady Grey Cake

About Lady Grey Cake

There is something about Earl Grey that makes anything it touches instantly chic! The Earl Grey pound cake we make uses the most superior Earl Grey tea leaves and you can tell immediately when you take your first bite. It is imperative that you give this cake time to be at room temperature where the cake will reach the perfect texture and the Earl Grey flavour will be at its most beguiling! Eating a cold pound cake is never a good idea.

All Things Delicious serves halal-certified cakes and food at their restaurant and bakery at Arab Street. We make hand-crafted cakes with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and free-range eggs. #welovewedoweeat

Allergens

EGG, MILK, SOY and WHEAT
This cake is made in a facility that also handles dairy, peanuts, sesame, shellfish, soy and other tree nuts.

Best Served

Keep the the Lady Grey Cake chilled and remove from fridge at least 30 minutes before serving. The cake is best served at room temperature. This cake keeps fresh for up to 2 days in the fridge. Store leftover cake in air-tight containers for up to two days in the fridge.