About Sepak Takraw Rolls
Artisanal breads take time to make and these Sepak Takraw Rolls are no different. Our bakers expertly roll these, spread the delicious fillings and expertly weave the dough creating a hybrid bun/roll which reminds us of the Sepak Takraw rattan ball. We hope you will try these local-inspired rolls to celebrate Singapore’s 56th birthday!
All Things Delicious serves halal-certified cakes and food at their restaurant and bakery at Arab Street. We make hand-crafted cakes with pride containing only the best ingredients without any artificial colouring or artificial flavouring. We use European lactic butter, unrefined sugar and cage-free eggs. #welovewedoweeat
EGG, FISH, MILK, SHELLFISH and WHEAT
This roll is made in a facility that also handles dairy, peanuts, sesame, shellfish, and tree nuts.
Best served on the day of purchase. This roll keeps fresh for up to 1 day in the fridge. Store leftover roll in air-tight containers for up to one day in the fridge. Cover with aluminium foil and toast before enjoying.